精选外刊|酸奶健康神话破灭?你所不知道的高糖真相

酸奶一直是被广泛认可的健康营养食品,拥有数以亿计的益生菌含量,同时也是钙和蛋白质的优质来源。每家超市的乳制品货架上都有众多酸奶品牌和种类可供选择。不过,近年来关于酸奶的真实健康价值却引发了不少争议。许多消费者可能不知道的是,他们每天享用的这些“健康”食品,其实远没有广告所说那样有益于身体健康……今天,让我们和 John 一起回顾这篇首次发布于 2024 年 9 月 4 日的文章吧。

讲解人 · John

洛克菲勒访华随行翻译 高人气美语教练 雅思口语 8.5 分

原文


        
** Let's not fool ourselves about yogurt **
Yogurt has long been praised as a wholesome, nutritious food — the elixir of the dairy aisle.

In yogurt we trust.

Over the past 25 years, yogurt consumption in the United States has grown 142 percent, and sales are expected to rise further.

But a lot of the yogurt that Americans eat isn’t all that healthy.

Among the low-fat and plain varieties of the dairy aisle, many products are basically desserts.

Danone sells YoCrunch cups, flavored yogurt with toppings such as M&Ms and Snickers pieces.

Even yogurt options that don’t look dessertlike can still be laced with sugar.

A cup of blueberry Chobani might seem to be a solid breakfast option, but it packs 14 grams of sugar.

As the New York University nutrition professor Marion Nestle has written, “Yogurt, it seems, has performed a marketing miracle: it is a fast-selling dessert with the aura of a health food.”

Categorizing food with that aura of health is convenient, a heuristic that helps time-strapped people make good food decisions, or so people think.

Yogurt captures the best and worst of America’s approach to eating: the desire to optimize health without giving up junk.

“Healthy indulgences” have become an American necessity, producing paradoxical inventions that include probiotic sodas, keto gummy bears, and skinny margaritas.

Perhaps we’d be more satisfied without the rigmarole.

An M&Ms-studded yogurt won’t make you healthier, so just enjoy it for what it is: dessert.

带着问题听讲解

  • 如何理解 wholesome 这个词?
  • 为什么很多美国市面上的酸奶没那么健康?
  • 专家认为酸奶似乎创造了一个什么样的营销奇迹?

讲解


        
** 精选外刊|酸奶健康神话破灭?你所不知道的高糖真相 **
Yogurt has long been praised as a wholesome, nutritious food — the elixir of the dairy aisle. In yogurt we trust.
长期以来,酸奶一直被誉为有益健康、营养丰富的食品——乳制品货架上的灵丹妙药。我们信赖酸奶。
Over the past 25 years, yogurt consumption in the United States has grown 142 percent, and sales are expected to rise further.
在过去的 25 年里,美国的酸奶消费量增长了 142%,预计销量还会进一步增长。
But a lot of the yogurt that Americans eat isn't all that healthy. Among the low-fat and plain varieties of the dairy aisle, many products are basically desserts. Danone sells YoCrunch cups, flavored yogurt with toppings such as M&Ms and Snickers pieces.
但是,美国人吃的很多酸奶并没有那么健康。在乳制品区的低脂和纯酸奶中,许多酸奶基本上都是甜点。达能公司销售的 YoCrunch 酸奶杯,就是一种添加了 M&M's 巧克力豆和士力架碎块等配料的风味酸奶。
Even yogurt options that don't look dessertlike can still be laced with sugar. A cup of blueberry Chobani might seem to be a solid breakfast option, but it packs 14 grams of sugar.
即使看起来不像甜点,酸奶也可能含有糖份。一杯蓝莓 Chobani 可能看起来是不错的早餐选择,但它含有 14 克糖。
As the New York University nutrition professor Marion Nestle has written, "Yogurt, it seems, has performed a marketing miracle: it is a fast-selling dessert with the aura of a health food."
正如纽约大学营养学教授玛丽恩·雀巢所写的那样:“酸奶似乎创造了一个营销奇迹:它是一种顶着健康食品光环的畅销甜点。”
Categorizing food with that aura of health is convenient, a heuristic that helps time-strapped people make good food decisions, or so people think.
把顶着健康光环的食物归为一类是很方便的,这种启发式的思维可以帮助时间紧张的人们做出看着不错的食物选择,或者说,至少人们是这样认为的。
Yogurt captures the best and worst of America's approach to eating: the desire to optimize health without giving up junk.
酸奶反应了美国人饮食方式最佳与最差之处:既想改善健康,又不想放弃垃圾食品。
"Healthy indulgences" have become an American necessity, producing paradoxical inventions that include probiotic sodas, keto gummy bears, and skinny margaritas.
“健康放纵”已经成为美国人的必需品,它创造出许多“矛盾”的发明,比如益生菌苏打水、生酮小熊软糖和低卡玛格丽特酒。
Perhaps we'd be more satisfied without the rigmarole. An M&M-studded yogurt won't make you healthier, so just enjoy it for what it is: dessert.
也许不费这番周折,我们会更满足。一杯撒满 M&M 巧克力豆的酸奶不会让你更健康,所以还是享受它本来的样子——甜点吧。

重点词汇

wholesome

/ˈhoʊl.səm/

adj. 有益健康的

  • 相关词汇:whole(adj. 全部的,完整的,完好的;健全的,健康的)
    • 例句:All people should be whole in body, mind, and spirit.
    搭配短语:a wholesome environment

elixir

/iˈlɪk.sɚ/

n. 灵丹妙药,万灵药

  • 例句:Many people see technology as the elixir for societal problems.

consumption

/kənˈsʌmp.ʃən/

n. 消费,消耗量

not all that
不太,没那么

  • 英文释义:not very
    例句:The movie was good, but it wasn't all that exciting.

lace

/leɪs/

v. 向(食物或饮料)中掺(酒、药等);用带子系紧

  • 词性拓展:lace(n. 蕾丝)
    例句Lace up your shoes.
    文化拓展:Irish coffee(爱尔兰咖啡)是一款鸡尾酒,以爱尔兰威士忌为基酒,配以咖啡为辅料。
    搭配短语:coffee laced with Irish whiskey

solid

/ˈsɑː.lɪd/

adj. 可靠的,可信赖的;牢固的

  • 搭配短语:a solid foundation for a marriage

aura

/ˈɔːr.ə/

n. 光环;气氛,气息

  • 词源aura 在中古英语中表示柔和的微风。
    例句:The TV show's dark and eerie settings create an aura of suspense.(悬疑的氛围)

heuristic

/hjuːˈrɪs.tɪk/

n. 启发法

  • 词性拓展:heuristic(adj.(计算机程序)探试的,探索的)
    • 英文释义:A heuristic computer program uses rules based on previous experience in order to solve a problem, rather than using a mathematical procedure.
    • 相关词汇:algorithm(n.(尤指电脑程序中的)算法,运算法则)

strapped

/stræpt/

adj. 手头紧的;身无分文的

  • 例句:Can you lend me ten dollars? I'm a little strapped for cash. 
    同义词:cash-strapped(adj.)
    搭配短语:be strapped for cash
    相关词汇:strap(n. 带子;布条;(衣裙的)肩带,吊带;拉手吊带,拉手吊环|v. 用带子束住;捆扎;捆绑;包扎)
    • 搭配短语:a dress with thin shoulder straps(细肩带连衣裙)

optimize

/ˈɑːp.tə.maɪz/ /ˈɒp.tɪ.maɪz/

v. 使最优化;优化;完善

  • 英文释义:to make something as good as possible

junk

/dʒʌŋk/

n. 垃圾食品;废旧杂物

  • 同义词junk food

indulgence

/ɪnˈdʌl.dʒəns/

n. 嗜好;爱好;沉迷;沉溺;放纵

  • 搭配短语indulgence in alcohol(酗酒)
    英文释义:something that you do or have for pleasure, not because you need it
    例句:Chocolate is my only indulgence.(唯一嗜好)

paradoxical

/ˌper.əˈdɑːk.sɪ.kəl/

adj. 自相矛盾的

rigmarole

/ˈrɪɡ.mə.roʊl/

n.(毫无意义的)繁琐费时的手续;冗长的废话

  • 相关词汇:rig(n. 大型客车)
    英文释义:a long and complicated process that is annoying and seems unnecessary

studded

/ˈstʌd.ɪd/

adj. 布满(有很多)……的;镶满饰钮(宝石)的

  • 搭配短语:a diamond-studded watch
    例句:The sky was clear and studded with stars.(夜空晴朗,繁星点点。)

拓展阅读

5 个关键词教你挑到适合自己的好酸奶
看是否含有“活菌”。酸奶分为低温活菌酸奶和常温杀菌型酸奶,区别在于是否含有“活的乳酸菌”,其余营养成分差别不大。如果喝酸奶是为了获得乳酸菌的益处,建议选择低温含有活菌的酸奶
“益生菌”。单纯想要营养价值,任何一种酸奶都可以;如果想调节身体,发挥一些益生菌的作用,选择益生菌酸奶即可。但普通酸奶也能让我们获得蛋白质、钙、氨基酸和多种维生素
看“蛋白质含量”:大于 2.3 克/ 100 克。通常酸奶的蛋白质含量 ≥ 2.3%,且质地比较黏稠。而蛋白质含量标注≥ 1%,且呈液体状的,那大多只是乳酸饮料而已。
看“碳水化合物含量”:低于 12 克/ 100 克。一般情况下,每 100 克无糖酸奶含有 4~6 克碳水化合物,这是天然存在于牛奶里的乳糖。总碳水化合物–乳糖=添加糖含量,例如,营养成分表中标注含 12% 碳水化合物的酸奶,添加糖实际上在 7% 左右。
看有没有“”字。“水果风味”酸奶是通过添加食用香精、色素等添加剂而获得水果口感,不含水果。而“水果果粒”酸奶等不含“味”字的酸奶,含有真正的果粒或果酱,但也加了水果香精。
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